Liver-Detoxing Sparkling Ginger Celery Juice | 疏肝姜芹气泡水

Description:

While the recent “celery juice diet” trend has made celery a superstar, celery has been praised and used for a long, long time in cuisines all over the world. In Traditional Chinese Medicine (TCM), celery is a cooling-cold vegetable that is great for the liver system. By combining ginger with celery, we neutralize the energetics of celery juice (which is cooling) to make it easier on the stomach and suitable for even colder weather. The addition of sparkling water and lemon makes the juice more palatable for those who don’t like the taste of celery. This post is sponsored by Elix Healing.

LIVER-DETOXING SPARKLING GINGER CELERY JUICE

LIVER-DETOXING SPARKLING GINGER CELERY JUICE

Yield: 2
Author: Zoey Gong

Ingredients

  • 2 hearts of celery
  • Juice of 1/2 a lemon
  • Elix Healing’s “Ginger Aide” Elix
  • 1 cup of sparkling water
  • Option to add stevia, monk fruit, or some green apple juice for sweetness

Instructions

  1. Use a juicer (preferably a slow juicer) to juice the celery. Add the rest of the ingredients. Mix and enjoy at room temperature!

Function

  • Reduces inflammation
  • Detoxes liver
  • Contains many beneficial vitamins, minerals, and phytonutrients
  • Helps maintain healthy blood pressure and cholesterol levels
  • Helps support weight management

Organ-Meridian: Stomach,  Liver

Energetics: Neutral

Stomach, Liver, Neutral
beverage, nut-free, gluten-free, vegan
Chinese


Previous
Previous

Herbal Pineapple Drink for Hangover | 菠萝解酒饮

Next
Next

Chinese Medicine-Inspired, Warming Mulled Wine | 药膳暖体红酒